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Dairy Products Makers operate machines and perform routine tasks to make and package milk, milk powder, yoghurt, butter, cheese and other dairy products.


  • weighs, measures, mixes, and processes ingredients
  • operates heating, chilling, freezing and pasteurising plant
  • monitors product quality before packaging by inspecting, taking samples and adjusting treatment conditions when necessary
  • cleans equipment, pumps, hoses, storage tanks, vessels and floors, and maintains infestation control programmes
  • regulates speed of conveyors and associated equipment
  • moves products from production lines into storage and shipping areas
  • packages and bottles products.

To become a Dairy Products Maker

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